Tuesday, January 1, 2013

Pizza Mix review for Pamela's

Just made a Gluten Free Pizza using Pamela's Bread mix! 
It came out the way I like it w/soft chewy crust but it seems to be way too doughy inside!  Although I would recommend this against some other mixes! 
I used Lucini Marinara w/Basil and Garlic along with Daiya Cheese!  This pizza was also topped with Asparagus that was previously cooked in the oven w/garlic and coconut oil. 

I give this a 3 out of 5. 

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